Heyo I’m Mason Sakamoto and I’m a recent Bioengineering major with a minor in Global Poverty and Practice graduate. I was born and raised in sunny West LA, so I enjoy basic things like avocado toast, but also enjoy experimenting with new foods and recipes! I recently picked up sourdough baking (like so many people stuck at home lol) so if you want to get your hands on some starter or just want to strike up a conversation. Catch me co-teaching the Nutrition Seminar, as well as Cooking with the Community, or hanging out in the Food Pantry.
Food Pharmacy Ambassador